The family winery is located in the basement of the house, where all the work is done by the family members themselves. The winery's main wines are red wines, consisting of various blends. In the last three years, production has expanded to include rosé and white wines. The winery has a diverse clientele, including those who observe tradition. Work does not take place on Shabbat, and donations and tithes are deducted from the wine in accordance with Halacha. However, the winery does not have a kosher certificate.