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  • Minimum 85% Glera.
  • Area

    864 ha

    [SOIL]

    Soil

    Climate

    [CLIMATE]

  • 0

0

  • Classifications

Asolo Prosecco
  • Established

    2009

    Production

    127 500 hl

    Area

    864 ha

    Subregions

    ...

Denominazione di Origine Controllata e Garantita

Asolo Prosecco

​

Italy

Italy

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Appellation

Denominazione di Origine Controllata e Garantita

Terroir

Elevation

​

Aspect

​

Inclination

​

Established

Production

Area

Subregions

2009

127 500 hl

864 ha

0

Reference

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Wines/Products

[PRODUCTS #]

Asolo Prosecco

864 ha

1

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[APPELLATION]

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