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  • Subregions: Grumello Inferno Maroggia Sassella Valgella Note: Stagafassli is a term that may appear on the label, but it is not a subzone. It indicates Valtellina Superiore wine that is bottled across the border in Switzerland; it may also be aged in the towns of Brusio and Poschiavo, Switzerland. The wine and grapes still come from the Italian Valtellina, though. It can’t be labeled with one of the five subzones, even if the vineyards otherwise qualify, because the bottling is not done in the subzone, nor can it be designated as riserva.
  • Area

    258 ha

    [SOIL]

    Soil

    Climate

    [CLIMATE]

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  • Classifications

Valtellina Superiore
  • Established

    1998

    Production

    13 200 hl

    Area

    258 ha

    Subregions

    ...

Denominazione di Origine Controllata e Garantita

Valtellina Superiore

Italy

Italy

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Appellation

Denominazione di Origine Controllata e Garantita

Terroir

Elevation

Aspect

Inclination

Established

Production

Area

Subregions

1998

13 200 hl

258 ha

0

Reference

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Wines/Products

[PRODUCTS #]

Valtellina Superiore

258 ha

1

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