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Renowned as one of Italy's most esteemed white grape varieties, Verdicchio presents distinct biotypes such as Trebbiano di Lugana and Trebbiano di Soave. The combined vineyard area for these varieties spans 3,521 hectares (8,700 acres), with predominant plantings in Marche (64%), followed by Lombardia (20%), and Veneto (18%). Recognized for its elevated acidity and age-worthy character, Verdicchio wines boast floral and delicately fruity aromas, accompanied by subtle almond notes.
For the finest expressions of Verdicchio, seek out esteemed Designations of Origin (DOPs) such as Castelli di Jesi Verdicchio Riserva DOCG and Verdicchio di Matelica Riserva DOCG. Please note that the information provided specifically pertains to grapes identified as Verdicchio.
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[VARIETIES_#]
Specie
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Sex
Hermaphrodite

Native
Verdicchio
Italy
Type
Native

ANALOGUE

ANALOGUE
Native

ANALOGUE

ANALOGUE
Italy
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Aromatic
Teinturier
Piwi
Terroir
Climate
[CLIMATE]
Soil
[SOIL]
Vintage
Alcohol by Volume
Residual Sugar
Asidity
pH
Harvest
Ageing
Technical Note
Brand
Ageing Potential
Maceration
Fermentation
[ALCOHOL]
[ALCOHOL]
[SUGAR]
[ACIDITY]
[PH]
[HARVEST]
[AGING]
[TECHNILOGY]
[BRAND]
[BRAND]
[QUALITY]
[QUALITY]
Clarity
Color Intensity
Condition
Aroma Intensity
Taste Intensity
Development
Body
Mousse
Alcohol
Sweetness
Acidity
Finish
Astringency
Balance
Readiness
Quality
[CLARITY]
[COLOR INTENSITY]
[COLOR INTENSITY]
[COLOR INTENSITY]
[TASTE INTENSITY]
[TASTE INTENSITY]
[ALCOHOL]
[MOUSSE]
[ALCOHOL]
[SUGAR]
[ACIDITY]
[ACIDITY]
[ASTRINGENCY]
[BALANCE]
[READINESS]
[QUALITY]
Sugar
Acidity
Tannins
Berry
Cluster
Leaf
Skin Thickness
Skin Color
Budding
Ripening
Blanc
Reference




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