Revered as the queen among Armenian grape varieties, Voskeat boasts a rich history of cultivation spanning over 3,000 years, primarily thriving in the cooler, wooded landscapes of Aragatsotn and elevated sites in Vayots Dzor.

Renowned for its enduring resilience and capacity to navigate increasingly erratic climates, Voskeat owes its robustness to its thick skin and sturdy vines. Noteworthy are the vineyards where 150-year-old Voskehat plantings endure. This grape variety is emerging as a beacon for the region's future in the face of rising temperatures.

Moreover, Voskeat exhibits a remarkable adaptability to stylistic nuances. Dependent on the nuances of the growing season or the intricacies of winemaking techniques, the grape can manifest characteristics ranging from vegetal and key lime flavors to the opulence of tropical notes, encompassing white flower fragrances and beeswax richness.